watch the two video clips and learn some useful expressions about working at a restaurant.

part four food and beverage

     Unit 3 At the restaurant

I. Listening and Speaking Skills

Identifying loss of plosives or incomplete plosives 爆破与不完全爆破.watch the following video about it.

 

Directions: Listen to the followingsentences and pay attention to the loss of plosive or incomplete plosive.注意加粗单词的读音是如何体现爆破与不完全爆破的

1. Food and Beverage Department is the largest department on board.

2. Guests can enjoy a new dinner menu everynight in an elegant setting.

3. Many of guests eat breakfast and lunch in a buffet.

4. Friendliness and attentive service are key to the great dining experience for the guests.

5. That sounds good for you.

6. I’ll have a fried chicken.

7. Baked potato, please.

8. I asked for my steak rare.

9. I’ll be right back to take your order.

10. The meal comes with garlic bread webake in our kitchen.