Educationand Qualifications

2020.12-recent,Research assistant, School of bioengineering,Jiangnan University

2012.9-2017.12,Ph.D., Food Science and Engineering, Nanjing Agricultural University

2008.9-2012.9,B.S., Bioengineering, Nanjing Agricultural University

Research Field

Acid resistance mechanism of brewing microorganism

Recent Publication

1.    Gao Ling, Wu X, Jin Z, Wang W, Xia X.Fine-tuning Ethanol Oxidation Pathway Enzymes and Cofactor PQQ Coordinates theConflict between Fitness and Acetic Acid Production by Acetobacterpasteurianus[J]. Microbial Biotechnology, 2020,

2.    Gao Ling, Wu X, Zhu C, Jin Z, Wang W, Xia X.Metabolic engineering to improve the biomanufacturing efficiency of acetic acidbacteria: advances and prospects [J]. Critical Reviews in Biotechnology, 2020,1-17.

3.    Gao L, Fan Y, Liu H, et al. Module andindividual domain deletions to produce derivatives of plipastatin in Bacillussubtilis[J]. Microbial Cell Factories, 2018, 17(1):84-96

4.    Gao L, Liu H, Ma Z, et al. Translocation ofthe thioesterase domain for the redesign of plipastatin synthetase[J].Scientific reports, 2016, 6: 38467

5.    Gao L, Han J, Liu H, et al. Plipastatin and Surfactincoproduction by Bacillus subtilis pB2-L and their effects on microorganisms[J].Antonie van Leeuwenhoek, 2017: 1-12.