会计学原理

吕晓梅

目录

  • 1 课程概述
    • 1.1 course discription课程简介
    • 1.2 syllabus 课程大纲
    • 1.3 progress chart 教学进度表
    • 1.4 course learning objectives课程目标
  • 2 教学课件
    • 2.1 course ppt
      • 2.1.1 Accounting in business
      • 2.1.2 Analyzing and recording transaction
      • 2.1.3 Adjusting accounts and preparing financial statements
      • 2.1.4 Completing the accounting cycle
      • 2.1.5 Accounting for merchandising operations
      • 2.1.6 Inventories and cost of sales
      • 2.1.7 Accounting information systems
      • 2.1.8 Cash and internal control
      • 2.1.9 Accounting for receivables
      • 2.1.10 Plant assets, natural resources, and intangibles
      • 2.1.11 Current liabilities and payroll accounting
      • 2.1.12 Long-term liabilities
      • 2.1.13 Investments and international operation
      • 2.1.14 Accounting for corporations
      • 2.1.15 optional -analysis of FS
    • 2.2 course vedio
    • 2.3 reference
  • 3 COURSE assignments and assessment
    • 3.1 paper assignment
    • 3.2 test
    • 3.3 exam
    • 3.4 assessment
  • 4 syllabus content
    • 4.1 syllabus content
  • 5 test bank
    • 5.1 chapter 1
    • 5.2 chapter2
course discription课程简介

COURSE DISCRIPTION:

This course emphasizes the understanding of fundamental accounting principles and procedures and will develop the student’s accounting problem-solving ability. It provides basic knowledge in preparing, processing and interpreting the data about business transactions for different types of accounting information users. By developing a background for understanding and reading companies’ financial reports and for assessing company’s financial position and making managerial decisions, the course equip the students with a comprehensive idea of accounting information system and specific accounting techniques.