课程门户-章节详情

赵紫君、王舰辉

1 课程介绍
- 1.1 （开学前必读）学习方法指南
- 1.2 教学大纲
- 1.3 教学日历
- 1.4 教学设计和考核方式
- 1.5 演讲技巧和评分标准
2 语音学习任务
- 2.1 Phonetic Symbol
3 Unit 1 The business of Language and the language of business
- 3.1 导学任务单
- 3.2 Activation
- 3.3 Text I A World Empire by Other Means
- 3.4 Test on Text I self-studying
- 3.5 Text I 补充学习 I
- 3.6 Text I 补充学习 II
- 3.7 Text II Talking Business? Watch your language
- 3.8 项目任务（1）优秀视频展示
- 3.9 第一单元知识点整理
4 Unit 2 Bridging the Cross-cultural Gap
- 4.1 导学任务单
- 4.2 Activation
- 4.3 Activation-补充
- 4.4 Text II 课前任务
- 4.5 Text II Para. 1-3 课上任务
- 4.6 Text II Para. 4-5 课上任务
- 4.7 Text II Para. 6-16 课上任务
- 4.8 Text II Para. 17 课上任务
- 4.9 Quiz on Text II
- 4.10 Text II 补充学习
- 4.11 Text III
- 4.12 Text III 补充学习
5 Unit 3 College Education
- 5.1 导学任务单
- 5.2 Activation
  - 5.2.1 “习总书记谈大学之道”翻译题中的近义词辨析学生讲解视频
- 5.3 Text I Warm-up Activities
- 5.4 Text I Structure
- 5.5 Text I Part I 课上任务
- 5.6 Text I Part II 课上任务
- 5.7 Text I Part III 课上任务
- 5.8 Text I-III参考译文
- 5.9 Quiz on Text I
- 5.10 微课视频学习
- 5.11 Text III
- 5.12 Grammar
- 5.13 Writing skills
6 Unit 6 A Flat World
- 6.1 导学任务单
- 6.2 Activation 1
- 6.3 Activation 2
- 6.4 Text I -Structure Analysis
- 6.5 Text I-Part 1
- 6.6 Text I- Part 2
- 6.7 Text I -Part 3
- 6.8 Text I -Part 4
- 6.9 Text I - Part 5
- 6.10 Overview of Text I
- 6.11 Complementary learning of Text I
- 6.12 Glocalization
- 6.13 Grammar
- 6.14 Writing
- 6.15 Intercultural Business Communication Skills
7 Unit 7 Is There a Golden Rule in Business?
- 7.1 导学任务单
- 7.2 Activation
- 7.3 Text II Pre-reading Tasks
- 7.4 Text II Notes
- 7.5 Text II Comprehension Check
- 7.6 Unit 7 Text translation
8 Unit 8 Economy and Trade in a Changing World
- 8.1 导学任务单
9 优秀作品展示区
- 9.1 模仿
- 9.2 作文
- 9.3 项目任务
- 9.4 复杂句分析
10 补充学习
- 10.1 Unit 2 Dealing with people
  - 10.1.1 I. Social events
  - 10.1.2 IIA. Pleasant situations
  - 10.1.3 IIB. Unpleasant situations
  - 10.1.4 III. Upon leaving: gifts, speeches and toasts
  - 10.1.5 单元知识总结
  - 10.1.6 二单元测试题易错点讲解
- 10.2 Unit 4 Education
  - 10.2.1 IA College life
  - 10.2.2 IB Studying abroad
  - 10.2.3 II Education systems
  - 10.2.4 小组活动视频（debate）
  - 10.2.5 单元知识总结
- 10.3 Unit 5 Animals
  - 10.3.1 I. Defining and classifying animals
  - 10.3.2 II. Comparing animals
  - 10.3.3 IIIA. Animal rights
  - 10.3.4 单元知识总结
- 10.4 Unit 6 Holiday and celebrations
  - 10.4.1 IA. Concept, classification and purposes
  - 10.4.2 IB Western holidays
  - 10.4.3 IIB Seeing a doctor
- 10.5 Unit 7 Food and drink
  - 10.5.1 IA Where to eat?
  - 10.5.2 IB What to order?
  - 10.5.3 IC Cooking
  - 10.5.4 II Western dinning etiquette
  - 10.5.5 III Healthy eating
- 10.6 英语茶话会
11 资料库
- 11.1 Unit 1 Getting to places
  - 11.1.1 Means of transport
  - 11.1.2 On foot and by public transport
  - 11.1.3 A walking tour of Oxford
  - 11.1.4 III. Long-distance travel
  - 11.1.5 单元知识总结
- 11.2 Unit 3 House and home
  - 11.2.1 IA. Houses around the world
  - 11.2.2 IB. Chinese folk houses
  - 11.2.3 II. The interior
  - 11.2.4 单元知识总结
- 11.3 其他资源
12 TEM-4 专项语法
- 12.1 第一节
- 12.2 第二节
- 12.3 第三节
- 12.4 第四节
- 12.5 第五节
- 12.6 第六节
- 12.7 第七节
- 12.8 第八节
- 12.9 第九节
- 12.10 第十节
- 12.11 第十一节
- 12.12 第十二节
- 12.13 第十三节
- 12.14 第十四节
- 12.15 第十五节
- 12.16 Test 1

Intercultural Business Communication Skills

Read the text introducing nonverbal communication on page 201 on the textbook. And participate the following discussion.

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