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1 单元学习目标
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2 词汇表
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3 演讲题目
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4 电子版教材
hgUnit 7 Food and Drink
能力目标
To practise scanning a set of brief informative /promotional texts for specific information;
To practise using information from the texts to make and justify personal decisions.
To do a translation task that involves dealing with cultural differences.
To listen for specific terminology and information by watching a video clip.
To identify key technical terms by reading a recipe.
To identify main ideas and retrieve key information about specific cultural practices in an instructional video.
To practise retrieving specific information from popular scientific journalism.
语言目标
To identify words and phrases used to create a positive impression in promotional texts.
To explore recurrent syntactic patterns in the description of menu items
To identify key language features of spoken instructions for recipes
To identify words and phrases used for talking about don’ts, giving instructions, and providing emphasis.
To explore different meanings of a common polysemous word, and different meanings and syntactic patterns of related words.
能力拓展
To research and produce a leaflet modelled on the texts they have studied.
To practise using the language learned in the unit by doing a role-play task.
To dub a Chinese video clip into English, practising the language learned in this section.
To research and produce a video clip using language learned in this section to describe a Chinese situation that they know.
To evaluate the nutrition of two meals using information and language they have learned in the unit.
